Author: Katrina Voorman ½) Assumption/Dish Pesto is a vibrant green paste used typically as a sauce for pasta and occasionally as a side for bread.…
Month: April 2018
Author: Mia Kaufman Assumption I always thought of aromatics as something like an air freshener or oil, not something that is edible or can be…
Author: CarolAnn Miller Assumption I never really thought much about caprese salads until this class. It was always just something made to use up…
Author: Mia Kaufman This past week we made Risotto with Saffron & Spinach. Although it was a tough hands-on process, it was worth it! To…
Author: Anna Waterhouse After a lot of delay and some unwanted snow, we finally made risotto! And not just any risotto, beautiful, creamy risotto with…
Author: CarolAnn Miller Today, Jake and I made Risotto with Saffron and Spinach. We started by putting a quart of chicken stock in a pot…
Author: Nikki Miller The ingredients in Nature Valley bars that are food are: whole grain oats, sugar, canola oil, yellow corn flour, honey, soy flour,…
Author: Van Hoang For this post we are going to focus on food additives and vitamins or minerals containing in my favorite cheese wafers.…
Author: Alexandra Gaev Ingredients The ingredients are corn, vegetable oil ( corn canola and/or sunflower oil), whole brown rice flour, whole buckwheat flour, sugar, toasted…
Author: Brooke Cohen Smartfood White Cheddar Popcorn: Food or Food Additive: Popcorn- Food Vegetable Oil- Food Corn- Food Canola- Food Soybean- Food Sunflower Oil- Food…