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CHM 113/114 at Muhlenberg College

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CHM114

Panna Cotta with Caramel Sauce

Posted on April 24, 2018 by CHM 114 Spring 2018

Author: Alex Goshert How to make Panna Cotta with Caramel Sauce This sweet Italian dessert consists of panna cotta, a creamy liquid that then forms…

CHM114

Integrative Assignment #3

Posted on April 17, 2018 by CHM 114 Spring 2018

Author: Alex Goshert Alex Goshert Integrative Assignment #3 Basil- Aromatics   1. Assumption Before learning about this in class, I originally thought basil was a…

CHM114

Figuring out Food: Part 3

Posted on April 7, 2018 by CHM 114 Spring 2018

Author: Alex Goshert   1. Additives within Cream Cheese and Chives Crackers and their uses in the food. Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and…

CHM114

Meringa con Zabaglione Recipe

Posted on March 21, 2018 by CHM 114 Spring 2018

Author: Alex Goshert Meringa con Zabaglione This delicious desert food is an Italian baked Meringue that is served with a warm custard called Zabaglione at…

CHM114

Integrative Assignment #2 Biscotti- Olive Oil

Posted on March 20, 2018 by CHM 114 Spring 2018

Author: Alex Goshert 1. Assumption When I first heard of and saw biscotti I did not know much of what this food was but I…

CHM114

Biscotti

Posted on February 26, 2018 by CHM 114 Spring 2018

Author: Alex Goshert Biscotti Recipe Italian Almond Cookies   Here are some of the materials you will need! Baking sheet A spoon A whisk 2…

CHM114

Integrative Assignment #1 Basic Neapolitan Pizza Dough Recipe- Flour

Posted on February 20, 2018 by CHM 114 Spring 2018

Author: Alex Goshert Integrative Assignment #1 Basic Neapolitan Pizza Dough Recipe- Flour 1 &2. Assumption & Dish Before I started my journey into this cluster…

CHM114

Ciabatta Recipe

Posted on February 2, 2018 by CHM 114 Spring 2018

Author: Alex Goshert Ciabatta Bread Recipe Ciabatta bread is a light risen bread that has an amazing airy texture to it. With this type of…

CHM114

My Favorite Crackers

Posted on February 2, 2018 by CHM 114 Spring 2018

Author: Alex Goshert Cream Cheese and Chives     These crackers are something I almost always reach for when I need a quick snack or…

CHM114

Diving Into the World of the Kitchen and the Laboratory

Posted on January 19, 2018 by admin

Author: Alex Goshert My name is Alex Goshert and I have always loved to cook! Whenever my parents would let me help make food for…

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