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CHM 113/114 at Muhlenberg College

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IA #3

Posted on May 3, 2019 by CHM 114 Spring 2019

1&2. Assumption &: Tiramisu is a world-renowned dessert. The coordination of more than five ingredients makes its cooking process quite complicated but its taste delicious.…

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Recipe# 8: Mascarpone Cheese

Posted on March 29, 2019 by CHM 114 Spring 2019

Resource from:https://livingsweetmoments.com/easy-homemade-mascarpone-cheese/ Thickening/Setting/Solidifying due to Protein & Coagulation   Is there thickening/setting/solidifying due to protein denaturation and coagulation?   There is thickening in cream due…

CHM114

Meringa con Zabaglione

Posted on March 21, 2019 by CHM 114 Spring 2019

Part 1 : Making Meringa tarts Materials used: electric mixer or stand mixer measuring spoons and cups liquid measuring cup parchment paper regular spoon baking sheets…

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IA #1

Posted on February 19, 2019 by CHM 114 Spring 2019

Assumption and Dish: Pizza is really an amazing dish to me. Even after I have read the  story about pizza, it may still bring me some…

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Blossom of Taste Buds

Posted on January 24, 2019 by CHM 114 Spring 2019

My cooking experience started at my age of 6, due to busy works of my parents, I had to make dinner by myself. At first,…

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